Competent Head chef looking for a venue to achieve rosettes.

Based in Cardiff but willing to relocate for live in position( 5 days) commute on days off.

If you are serious about gaining accolades I can deliver the standard. I will put your business into the spotlight in order to develop my career.

Professional and dedicated with hands on approach.

Financially astute.

Awarded by the food standard agency for hygiene and kitchen practices.

Connected with training academies and will develop your apprentices to new levels.

6 Years experience as Head chef in some of S Wales' most exclusive venues. working to 2 AA rosette. Worked under Michelin Execs

Experienced in Hotel and Restaurant sector.

Salary expected in the region of £30k(package to include live in if necessary)

Solid references available on request



Please contact for menu samples, photographs and intervies.

I look forward to hearing from you.

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